"the greatest gift of all is to spend christmas with the ones you love ..."

Once again, throughout December (until the 22nd), we will be hosting our festive menu, for parties of six guests or more.  

Treat your work colleagues or nearest and dearest to our deliciously seasonal menu before all the madness of Christmas preparation takes over! 


Dine with us in our beautifully decorated restaurant and enjoy our chef’s specially prepared three course menu, designed with festive gatherings in mind; including prosecco, crackers, mince pies, merriment and teas and coffees for only £20.00 per person.  


This will be running along side our regular evening, a la carte menu but must be booked in advance.


A deposit will be taken on bookings for 10 or more people and a pre-order may be required.   


Please see below for our 2018 menu.



Leek & Potato soup


Chicken liver pate, brown toast and salad garnish

Melon fan, sorbet & fruit coulis

Beechwood smoked salmon & prawn platter


Main Course…

(all served with potatoes and mixed vegetables)

Roast turkey, chipolatas, stuffing, cranberry sauce and pan gravy

Venison casserole, in red wine and juniper berries

Pan fried fillet of sea bass

Puy lentil & vegetable casserle with basmati rice


Middle Ruddings Christmas Pudding served with brandy butter or cream 


Festive poached Pear with creme fraiche, homemade granola and fruit sorbet 


Warm mince pies

Cumbrian Cheese Board (£2.50 Supplement)


Tea and Coffee and sweet treats to finish

Middle Ruddings Country Inn, Braithwaite, Nr. Keswick, Cumbria, CA12 5RY

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Our Telephone #: 

017687 78436 

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